STRAWBERRY DESSERT RECIPE
16 ounces sour cream
16 ounces whipped topping, thawed
2 cups powdered sugar
1 box white cake mix
1 carton strawberries
1 bag strawberry glaze or gel
1 chocolate candy bar
1.
Prepare white cake mix as directed on box. After removing cake from the oven, set aside.
2.
Mix sour cream, whipped topping, powdered sugar and strawberry gel together until well blended.
Slice the cake into a large bowl. Top the sliced cake with the sour cream mixture.
3.
Melt the chocolate candy bar and dip strawberries into the melted chocolate. Garnish the top of the
dessert with the dipped strawberries. Chill cake before serving.
|